Fred Jerbis Vermouth OTHERREGION resulting juice from the tiny

resulting juice from the tiny Old Wente bunches was fermented in predominately neutral barrels and aged for 11 months on lees

000 feet up

Flavien's winemaking philosophy and vision for the domaine

no artificial flavors

Fred Jerbis Vermouth OTHERREGION resulting juice from the tinyFederico Cremasco revived vermouth making tradition in Friuli using a 1946 recipe he discovered in a late 1800s recipe book. His Vermut features 25 hand cultivated and foraged botanicalsincluding three varieties of wormwoodsteeped and macerated to create a complex, herb forward expression. Citrus and herb dominate the nose while red fruits and spice emerge on the palate, culminating in beautifully balanced bitterness. Unfiltered and bottled at 18% ABV.