2024 Louis Billard Vosne-Romanee, Cote de Nuits, France Tempier The wine the Chassorney produce

The wine the Chassorney produce from their vineyards in Volnay is always one of our favourite expressions of Pinot Noir and this is no different

Primary fermentation takes place in barrique (30% new) over three weeks followed by complete malolactic fermentation

It balances serious structure with savory freshness

a grand cru famous for rich

2024 Louis Billard Vosne-Romanee, Cote de Nuits, France Tempier The wine the Chassorney produceFrom ~55 year old vines on classic Vosne limestone marl, a seven day cold soak precedes an 18 day native ferment with early pump overs and light punch downs; its 100% whole cluster, aged 14 months in barrel (20% new) plus 2 months stainless, filtered slowly (lenticular), and bottled at ~15 mg L free SO (1,340 bottles).